Privacy: Single, completely private room with 4 solid walls, and a closing door. Security Camera that captures data only.  No simultaneous pharmaceutical or other private events.

Max: 20 guests, 16 guests with A/V Equipment.

Wifi Access: Yes

A/V Equipment: Projection screen available for $60 fee.  Projectors, VGA & HDMI cords or other A?V equipment may be sourced by an outside rental company. We provide streamed music via an IPad. You may also BYOM and hook up with an audio cable.

F&B Minimum: Food & beverage minimum is $1200 plus 8.75% sales tax and 18% service charge. 

Room Fee: There is no room fee when minimum is met. If the F&B minimum is not met, the unmet minimum balance will be applied to a room fee. 

Other Fees: There are no other fees.

Contract: We require a completed reservation form and signed contract to reserve the private room. We do not sign 3rd party contracts.

Deposit & Cancellation: A non-refundable deposit of $400 is required to reserve the room. The deposit is applied to the bill and is refundable if cancellation is given by 2 business days and emailed to

Credit Cards Accepted: MasterCard, Visa, Discovery and American Express

Final Head Count: Final head count is due no later than 2 business days from event.

Parking: Metered parking is available in a public lot directly behind the restaurant and citywide. Valet parking is not provided. 

Menu Choices:  Please choose between Menu A or Menu B. We serve family style, so you and your guests will experience each dish from the menu you choose. $65 per person.

Drinks: Drink costs vary by selection. Please visit our drinks web page to get an idea of drink options and pricing.

Changes or Substitutions. Love & Salt reserves the option to move large groups to the main dining room if necessary. Love & Salt also reserves the option to make any appropriate food or wine substitutions should the original items become unavailable.

Corkage Fee. We offer an extensive inventory of wine with a variety of styles and prices that is an essential part of our offerings. Therefore, we do not allow wines to be brought in for private parties.

Desserts. We offer whole cakes for $65 and dessert for your group made in house by our pastry chef, Rebecca Merhej. Please see our menu for cake choices. You may also bring a cake and ice cream, however we charge a cake and ice cream serving fee of $5 per person.